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Teach Your Child to Be a Backyard Scientist
Children love summer vacation, but parents often find it difficult to keep them engaged in productive activities. Most kids experience a learning slump during their time away from school. At best,...
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From Our Friends: Future Edition! (April 15, 2011)
This week’s From Our Friends is a pretty good indication that we are living in the future, folks. Between heroes searching for stranded animals in radiation, apps that count calories based on pictures...
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From Our Friends: May 13, 2011
We have a heck of a ‘From Our Friends’ lineup this week for you. Between rapping scientists, a plea for chocolate milk and Grindstone’s favorite famous female career shifts (say that ten times fast!),...
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5 Foods to Stop Eating Today
We can talk all day about “eating in moderation,” but if what we’re eating in moderation consists of various foods that are nothing more than processed, bleached, preserved and sugared ingredients, we...
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From Our Friends: October 26, 2012
Welcome to this week’s installment of From Our Friends, our weekly roundup where we highlight some of our favorite posts from the past week from our friends and partners around the web. This week’s...
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What is the Best Time of Day to Get the Benefits of Coffee?
If boiling water for your French Press is your first action upon getting out of bed, you may want to rethink your morning routine. As a stimulant, we all know the effects that caffeine has, and while...
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Not Your Average Egg Substitute: Blood
While the idea of cooking with blood probably makes you a little nauseous, the team at the Nordic Food Lab is all about experimenting and pushing the envelope when it comes to cuisine. Which is how...
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Pinot Puberty Strikes Vineyards: Can Wine Get Acne?
What with all the drought, GMOs and pesticides, you would think that vineyards have enough to deal with on a daily basis. But no, wine vines might be having as bad of a daily existence as you were in...
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Sriracha Obsession? Science Explains Why You Have Hot Sauce Cravings [Video]
What is it about Sriracha hot sauce that makes us obsessed with it? It is after all just hot sauce, right? Made up of fresh ground red chile peppers, vinegar, garlic, salt and sugar, there’s nothing...
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From Our Friends: May 9, 2014
Welcome to this week’s installment of From Our Friends, a weekly roundup where we highlight some of our favorite posts, published by our friends and partners around the web. This week’s edition...
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